THE NEW ENTRY IN THE INTERNATIONAL EVOO COMPETITIONS IS GETTING READY Next Monday , an international and local jury is going to start judging for first time in Turkey Edremit , old town of ADRAMITION near the suggestive Aegean coast . A place full of history near the ancient Troy and full of secular olive …
at Palmi Italy last week a group of tasters had hard but good time with more than 700 samples from around the world . The results are on line and tomorrow the best in class- category are going to be announced , stay on line !!!!
the NYIOOC competition reached the end the the results are on line , great time for the extra virgin olive oil and congrats for the winners
EVO-IOOC the Italian international competition starts this sunday in Palmi at Calabria .A great team of professional judges is going to work in order to highlight the best extra virgin olive oils from arround the world . We hope the best for all and good luck .
a new entry … competition from Turkey , the ANATOLIAN IOOC , is going to take place in Edremit in a couple weeks from now , something new, with a proved and professional team . It is definitely a challenge either for the producers , either for the judges . We hope the best and …
BEST OF GREECE OLIX OIL NATE KORONEIKI – OLIX OIL MEPE BEST IN CLASS P.G.I. Eclectic Earth – Ecletic Earth MEDITERRE OLYMP OLYMPIA PGI – MEDITERRE EUROFOOD SA MEDITERRE OLYMP OLYMPIA PGI ORGANIC – MEDITERRE EUROFOOD SA P.D.O. ILIADA Kalamata PDO extra virgin olive oil – AGRO.VI.M. S.A. Organic MEDITERRE OMPHACIUM ORGANIC – MEDITERRE EUROFOOD …
https://www.oliveoiltimes.com/business/europe/spain-sea-of-olives-among-the-candidates-for-unesco-recognition/92577
https://www.oliveoiltimes.com/health-news/tips-for-selecting-high-polyphenol-olive-oils/92480?fbclid=IwAR2XL9f6tZhdDdf-E6ITyM2xHesh6SWrhDxO35OjJ5d5HzJdk6xYBiYqpsM
2020 and 2021 , the years that, are changing our life , are affecting also the way that the olive oil competitions are taking place . A difficult international scenario , with limits on people movement, has changed the way of judging the extra virgin olive oil . No more physical judging , but remote …
NY international competition is running , Judges around the world are in a remote judging
